Governor Kemp Joins the GRA to Discuss COVID and the Restaurant Industry

Date postedOctober 2, 2020
COVID-19, Grants + Support Programs, Public Health, Restaurant Industry News,

This past week, on Wednesday, September 30th, we were fortunate enough to host Governor Brian Kemp again to learn more about where we are in the fight to recover from the effects of COVID-19. The Governor sat down virtually with restaurateurs Brad and Hav Usry to answer some questions about the future of the restaurant industry.

If you didn’t have a chance to watch live or missed it, click here to view the recording.

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